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Creamy vanilla Greek yogurt made with just three ingredients

Easy Vanilla Greek Yogurt : 3-Ingredient No Bake Snack


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  • Author: Casey Monroe
  • Total Time: 5 mins
  • Yield: 8 servings 1x

Description

A super simple, creamy, no‑bake crowd‑pleaser—just Greek yogurt whipped with vanilla and honey in under 5 minutes. Perfect for breakfast, snack, or dessert lovers craving pure vanilla-flavored yogurt without added colors or preservatives.


Ingredients

Scale

32 oz Greek yogurt

2 teaspoons vanilla extract (more to taste)

34 tablespoons honey (more to taste)


Instructions

1. In a medium bowl, combine the Greek yogurt, vanilla extract, and honey.

2. Beat together using a hand mixer (or whisk/spoon) until everything is evenly blended and creamy.

Notes

You can go sweeter by adding a bit more honey, or intensify the vanilla flavor with extra extract.

This is gluten‑free by default.

Serve immediately or chill before enjoying.

  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Snacks
  • Method: No‑Bake
  • Cuisine: American

Nutrition

  • Calories: 101
  • Sugar: 11 g
  • Sodium: 48 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 13 g
  • Fiber: 0 g
  • Protein: 12 g
  • Cholesterol: 5 mg